BARSHAM FC held its annual presentation evening at The Butchers Arms on Saturday evening. Before the race evening started and the hot food was served awards were presented to the following players: Players' Player of the season - Jimmy Pepperell, Manager's Player of The Season - Paul Clark, Most Improved Player Award - Stuart King, Top Goalscorer Award - Josh Woolnough, Novelty Confectionery Award - Adam White, Bob Sale Memorial Award for Dedicated Services - Mark Blades.
BARSHAM FC held its annual presentation evening at The Butchers Arms on Saturday evening. Before the race evening started and the hot food was served awards were presented to the following players: Players' Player of the season - Jimmy Pepperell, Manager's Player of The Season - Paul Clark, Most Improved Player Award - Stuart King, Top Goalscorer Award - Josh Woolnough, Novelty Confectionery Award - Adam White, Bob Sale Memorial Award for Dedicated Services - Mark Blades.
Everybody at the club would like to thank Mark Blades, Phil Reeder and Ian Willis at The Butchers for organising an excellent evening.
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